Pictured (LtoR) Charlotte Proctor, Civic Works Real Food Farm program manager; and Mariya Strauss, Farm Alliance of Baltimore executive directorPictured (LtoR) Isaac Hametz, Farm Alliance of Baltimore board member; and Kristin, Farm Alliance of Baltimore board chairPictured (LtoR) Doron Kutnick, Two Boots Farm co-owner; Jessica Rowe, Local Color Flowers farmer florist; Sam Sakay, Butterbee Farms farmer trainee; and Ellen Frost, Local Color Flowers owner/event hostPictured (LtoR) Alison Worman, Whitelock Community Farm farm manager; and Amelia Hazen, HIdden Harvest Farm farm managerPictured (LtoR) Jennifer Will-Thapa, Ananda Growers owner; Mallory Kwiatkowski, Everyday Rosé Events owner; Cait McKay, Alliance Restaurant Group business development specialist; and Laura Beth Resnick, Butterbee Farms ownerPictured (LtoR) David Nyweide, Baltimore-based health services researcher; Andrea Brewer, Cummings & Co. real estate assistant; and Mario Valone, Berkshire Hathaway Homesale realtorPictured (LtoR) Ruthie Burrows, Johns Hopkins University student; Raychel Santo, Johns Hopkins Center for a Livable Future senior research program coordinator; Louise Mitchell, Climate Health Solutions sustainable food systems specialist; and Michael Locklear, Chesapeake Center for Renewable Agriculture presidentPictured (LtoR) Crystal Forman, Farm Alliance of Baltimore marketing manager/Holistic Wellness and Health owner; and David Hiebel, Holistic Wellness and Health health educatorExamples of Baltimore agriculture abounded at the “Farm Feast !V.” There was locally produced food to eat, beverages to drink, floral decorations to enjoy, and other local plant-based products up for auction at the fundraiser for the Farm Alliance of Baltimore – a network of Baltimore’s urban farms – and it’s new farmer training program.
Sloane Brown
Baltimore's longtime fashion and social scene reporter, Sloane is the founder/managing editor of Baltimore Snap.
