March 24, 2017 – UNION Craft Brewing
Pictured (LtoR) Davon Pulliam, National Academy Foundation culinary instructor; Steve Chu, Ekiben c-owner/chef; and Zack Rhadfi, Ekiben cook
Pictured (LtoR) Bryan Cosgrove, Mahan Rykiel Associates associate; and Travis D’Onofrio, Mahan Rykiel Associates landscape designer
Pictured (LtoR) Amanda Florido, Starbucks barista; Matt Suttle, ShopRite delivery specialist; and Stacia Konstans, Baltimore area dental assistant
Pictured (LtoR) Dennis Milbourne, BGE GIS/ADD designer; Katy Annulli and Áine McLaughlin, AFT Maryland union organizers
Pictured (LtoR) Steven Murcia and Jay Yarbrough, Health Care Access Maryland healthcare navigators; and Shane Bryan, Johns Hopkins University SOURCE assistant director
Pictured (LtoR) Katie Atwater, Northrop Grumman materials engineer; Kevin Dieg, SAFT mechanical engineer; and Madison Kafer, BGE engineer
Pictured (LtoR) Raquel David, KPMG consultant; and Shelly Watts, Friends School physics teacher
Pictured (LtoR) Jason Bass, Treason Toting Co. CEO; and Carlos Raba, Clavel co/owner/chef
Buns & Beer (March 24, 2017) Ekiben celebrated its first anniversary by setting up shop at UNION Craft Brewing.
Dozens of fans showed up to indulge in beer and the eatery’s steamed buns, rice bowls and other treats.